Make sure to stock up on lots of ice, and don’t be afraid to get creative. They do take a bit more work, but a frozen margarita is also pretty party perfect. A fun and festive drink for Cinco de Mayo, Taco Tuesday, Day of the Dead, or any other celebration. Easy to make for a crowd and always great for a party. Pack blender with ice cubes process on high. The perfect combination of flavors.A little bit sweet thanks to strawberries with plenty of classic tartness you expect in a margarita. Most of these recipes can even be prepared ahead of time, making them a party-ready cocktail in minutes. Place frozen strawberries, limeade, tequila and tripe sec in a powerful blender. One of our favorite things about margs? They’re quick and easy to whip up for a crowd, and are super simple to double (or triple) to serve bashes large and small. Our peach margaritas, our pineapple margaritas, our blueberry lemonade margaritas, or our salted & spiced watermelon margs are the perfect fruity, boozy treat on hot summer days. While we love a classic margarita (starring lime, tequila, and triple sec), we’re also obsessed with fun, creative versions of the cocktail featuring alternative fruits. Looking for something extra special? Try our top-shelf Cadillac margarita. Blended strawberry margaritas make a delicious, refreshing frozen cocktail. Looking for something a little lighter? Try our "skinny" margaritas. Recipe Recipe Reviews A classic frozen margarita is turned into one flavored with fresh or frozen strawberries, tequila, and freshly squeezed lime juice with subtle hints of orange-flavored triple sec. What makes these margarita recipes the best? No matter the occasion, time of year, or your booze of choice, there’s a drink here for you. Store it in a sealed container for a week or for up to a month in the freezer. Add 1/2 cup of lemon juice and 1/2 cup of lime juice to the cooled sugar mixture. Pour it into a jar and let it come to room temperature. When ready to serve, add the ice and your premade mixture. Whether you can’t get enough of frozen drinks or prefer a fruity cocktail on the rocks, we’ve gathered our best margarita recipes that you’ll can sip on all year long. Simmer 2 cups of water and 1 cup of granulated sugar over medium heat until it is fully dissolved. If you have the time: for a smoother, less watery consistency, combine all of the ingredients (minus the ice) and freeze the day before serving. It’s also very quick and easy to shake up super fresh-tasting Strawberry Margaritas no special syrups or mixers required. There’s really no better combination than sweet berries and tart lime juice. Personally, we can’t imagine a better way to cool off than with an icy, cold, delicious margarita, but these cocktails aren't just for summer. The Strawberry Margarita is perhaps the most popular flavored Margarita.
0 kommentar(er)
